Restaurant guide

"A recipe has no soul. You, as the cook, must bring soul to the recipe." -Thomas Keller Even a dish as iconic as Chicken & Waffles demands its own soul. How are you liking our Station 22 take on this classic plate? Raise your hands if you love Chicken & Waffles! 👋🏻

"This was my first time to Station 22, and I absolutely loved it. There's quite a few menu items I can't wait to come back and try. I loved the look and feeling of the place — it was warm and inviting. I also enjoyed our waiter and the impeccable service we received. I'll definitely be back!" -Katie R. ⭐⭐⭐⭐⭐

From @culturetrip's Mouth-Watering Southern Foods You Need To Try, we spot some of our newly-added menu items. ⬇️ 1. Shrimp and Grits 2. Chicken Fried Steak 3. Pimento Cheese 4. Fried Catfish If you haven't been to Station 22 recently, you haven't been to Station 22. 😏 Come try our Southern food for the soul!

"Definitely my favorite place to eat in all of Provo. I definitely think that they have some of the best sweet potato fries around, and their burgers are absolutely amazing. I have never had a bad experience here before. Overall, if anyone is wondering where to eat, it is a MUST!" -Adam D.

Monday Feature Monday: The Whiskey Chicken. 🍽️ This dish embraces the flavors of the South. On a plate with fluffy mashed potatoes, gravy, and seasonal vegetables, the star of the show is our signature Southern Fried Chicken topped with whiskey sauce and mushrooms.

Happy Friday! We want to thank all of you who participated in our @heirloomgrp giveaway. It is exciting to see that there are so many of you that love food as much as we do. ❤️ Congratulations to our winners, @salted_carley @camilovesneon @sewsara @hanniekoko, @mccallrash, and @christinetanderson_! Send us a DM on the @provoblacksheep account, and we will arrange your gift card delivery. Have a great weekend! 🎉

Have you entered our giveaway yet? You don't want to miss this! 🎉 As part of @heirloomgrp, we are giving away a $50 gift card to 6 lucky winners. Even more, this gift card will be valid at ALL of the participating restaurant locations — @provoblacksheep, @station22cafe, @fivestarbbq, @bluepoblano, @pizzeriaseventwelve, and @communalrestaurant! The winners will be announced tomorrow, March 8th, so you have one more day to be considered. See Monday's post for details on how to enter! Good luck! 👍🏻

Weekly Menu Feature: The Beer-Battered Fries. 🍟 This Station 22 recipe provides perfectly warm and crispy fries with every sandwich. Don't forget — you'll have plenty of dipping sauces to choose from. House-made fry sauce, honey-mustard, and dill ranch? A french-fry lover's dream.

"Tried all of my family's food as well, and the [everything] was so amazing! Cool vibe inside, all of the sauces were delightful, and each dish was unlike anything I have had — definite bonus points for originality. The prices are amazing, especially when each meal felt gourmet." -Courtney E. ⭐⭐⭐⭐⭐

Heirloom Group Giveaway! 🎉 Ah... we love the smell of great food — especially when it’s free. 😍 As part of @heirloomgrp, we are giving away $50 worth of FREE food to 6 lucky winners. The best part: your gift card will be valid at ANY of these restaurant locations: Communal Restaurant, Black Sheep Cafe, 5 Star BBQ, Station 22 Cafe, Pizzeria 712, and Blue Poblano! To enter: 1. Like this photo 2. Follow ALL accounts ➡️ @communalrestaurant @fivestarbbq @pizzeriaseventwelve @bluepoblano @provoblacksheep @station22cafe 3. Tag 3 friends! More tags = more entries! 4. Comment which restaurant you’ll be visiting first. 🍽 *The 6 winners will be announced THIS Friday, March 8th! Good luck!*

"No matter the reason for the benefits, aiming to eat together as much as you can is one of the best moves you can make as a family or as a single person. Not only can you bond, but you’re also likely to see strong behavioral and nutritional benefits for your children and partners. How can you pull it off more often?" @fitbit As we enter the weekend, remember to set aside time to eat together. Cheers! 🎉

From the Soda Wall: Boylan Birch Beer. 😍 Nothing tastes quite like it — distinctively minty and sharp, with strong notes of sweet birch and wintergreen oil. Does this Birch Beer sound like a soda you'd want to try? ⬇️ Visit our Soda Wall for a variety of unique, specialty sodas to pair with your meal.

Wake up and smell the Poutine. 😍 Fun fact: “Poutine” is Quebec slang for “a mess", and was invented in 1957 when a trucker asked Fernand Lachance to add cheese curds to his fries in Warwick, Que. Hmm.... this is definitely a "mess" that we want to be apart of. 😏 Raise your hand if you love Poutine! ✋🏼

"We came in with a big party. Called ahead, made reservations. Wow, what a great dining experience. The service was excellent. The food was great! We are from out of town, so this was our first time here. The portions were huge, and food quality was great. This restaurant is doing things right. You should definitely check them out!" -Jon S. ⭐⭐⭐⭐⭐

Menu Feature Monday: The Jack Kerouac Burger. 🍔 It's no secret that a menu isn't complete without a great burger. For many of you, the Jack Kerouac is the star of the show. This dish combines savory beef, melted brie, lettuce, applewood bacon, mayo, and bourbon whiskey sauce.

Happy Friday! 🎉 These Deep-Fried Funeral Potatoes are calling your name....We'll let you in on a little secret: The #1 way to kick-off your Friday night is by ordering these to start, and a House-brewed Root Beer to drink. See you soon!

Lunch is served. 🍽️ This might surprise you: "Americans love eating out — but how many times a week on average are they making it to their favorite restaurants? We asked our respondents and the results revealed that for breakfast, lunch and dinner, Americans typically dine out 5.9 times per week. And for lunch and dinner only, 4.9 times per week on average." @zagat How often do you dine out? When do you, do you prefer lunch or dinner? ⬇️

Station 22 was recently featured in Best Things Utah's 10 Best Lunch Spots: "Station 22 Café is—for lack of a better description—a hipster wonderland. Take a break from work and relax with artisanal sodas, filling burgers, and sage fried chicken with waffles. And yes, all beverages are served in large Mason jars." Hipster wonderland...we love how that sounds. 😍😏 Join us for lunch today?

Menu Feature Monday: The Short Rib. This new addition to the menu embraces the flavors of the south, with savory short rib, red cabbage apple slaw, and warm cornbread. How about some Station 22 brew to pair with it?

The #1 way to celebrate the weekend: Deep-Fried Cookie Dough. 😍 Some say cookie dough is better than actual cookies...what do you think? We are meeting in the middle with this Station 22 signature dessert — warm and gooey cookie dough cooked in batter and covered with vanilla ice cream. Drooling already? So are we. 👏🏻

When you hear about this week's specials... Announcing soon! Keep a close watch!

fHey guys! Even though you're married it doesn't get you off the hook for taking your girl out for a date. Just an #Idea to keep that spark alive. via ripl.com

#station22 via ripl.com

We had an amazing 4th! How was yours? What did you do?